Finnair Vottonen ELO Foundation 100 Year Menu - Karelian Stew

Finnair Celebrates Finland’s 100 Years of Independence With Specialty Meals

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Finnair Celebrates Finland’s 100 Years of Independence With Specialty MealsX ADCHOICES IDENTIFIED Ahead of Finland’s upcoming centennial anniversary, its national airline Finnair is celebrating the occasion by launching three new in-flight meal collaborations with ELO Foundation.   Finnair and ELO Foundation Partnership The ELO Foundation is a non-profit organization established in 2009 that is known […]

British Airways

British Airways Expands Food Pre-Order Options To Gatwick

Posted Leave a commentPosted in AIRLINE, AIRPORT, FOODIE IN THE SKIES, NEWS, TECHNOLOGY

British Airways (BA) first trialled its food pre-ordering technology to First and Club World (business class) and World Traveller Plus (premium economy) passengers in Summer 2014 (See News – Pre-order Meals Now Available On British Airways). The successful run led to a three wave implementation at the end of 2014 for flights from its hub […]

Swiss International Air Lines Upgrades First Class Dining

Posted Leave a commentPosted in AIRLINE, FOODIE IN THE SKIES, NEWS, PASSENGER EXPERIENCE

Swiss International Air Lines has been known to push the culinary envelope previously with the Pop Up Restaurant Concept with Andreas Caminada (News -November 24, 2014) and the Taste of Switzerland Program (News – March 4, 2015). Starting on September 2, 2015, its long haul First Class passengers will experience new culinary adventures.

La Premiere Seat Air France

Air France Pushes The Envelope On Cuisine In The Sky

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Air France Back in February 2015, we published a news digest highlighting Air France’s continuing efforts in bringing innovative dishes to its premium cabin (refer to this link for more information).  The Paris based airline will introduce one new starter and five new main dishes to its La Première cabin (First Class) for August and […]